Indian Flat Bread

Here

1. Mix into a soft dough
   
• 2 c. whole wheat flour
• 1 t. salt
• 1/2 c. milk
• 1/2 c. water
2. Let rest 2 hours
3. Roll out into 6 balls
4. Brush with butter
5. Fry in buttered skillet 3-5 minutes, then turn