einstein bagels

1. mix together
   
   
   
   • 2 c. warm water
   
   
   • 1 T. yeast
   
   
   
   


2. knead in
   
   
   
   • 3 T. corn syrup
   
   
   • 2 T. molasses
   
   
   • 1 t. oil
   
   
   • 2 t. salt
   
   
   • 4-5 c. flour
   
   
   
   


3. shape into bagels, adding
   
   
   
   • cinnamon sugar
   
   
   • jalepeno slices/red pepper flakes
   
   
   • garlic
   
   
   • chopped onions/poppy seeds
   
   
   • cheese
   
   
   
   


4. allow to rise


5. boil
   
   
   
   • water
   
   
   • 2 T. sugar
   
   
   
   


6. drop bagels in water


7. flip after 20 seconds


8. bake 30 minutes on cookie sheet with cornmeal

• yield: 8 large bagels